Mike Stone of Prospect, Ky.,
prepares his pork rib entry in
the KCBS pro division
cooking contest.
Joyce and Randy Lindenberg
of Steeleville, Ill., take
chicken off the grill. Their
team is Rub-N-Que.
Rub-N-Que's pork ribs.
Teammates of Shooter
Flatch's Hoosier Hot Shots
sample the food. The team
is from Daleville, Ind.
Mark Sheridan of Smoke
Hawgs from Louisville
prepares an entry.
Smokin' Ribz's Vee
Ferguson of Indianapolis
places meat on the grill.